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There are many delicious toppings you can put on tacos! Some popular options include shredded lettuce, diced tomatoes, sliced avocado or guacamole, diced onions, chopped cilantro, sour cream, salsa, shredded cheese, and lime wedges. You can also add protein such as grilled chicken, beef, fish, or tofu. In addition to meats, potatoes, beans, mushrooms, and salsas, we also enjoy a variety of ingredients. For example, some popular garnishes for fried tacos are shredded lettuce or cabbage with a hint of lime and salt, tomatoes, and onions. |
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Chip Romig, MMR 423 |
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